Lazy Daisy Cake

RECIPE

Ingredients:

125g soft butter 
125g sugar
½ packet jelly crystals (raspberry flavour)         
2 eggs
1¾ cups self-raising flour                                  
1/3 cup milk
 

Method:
Combine all ingredients then beat well for 3 minutes on medium speed. Prepare loaf tin by greasing sides & lining base with baking paper. Bake in moderate oven for 35 - 40 minutes or until cooked when tested with skewer. Ice when cold and decorate with daisies made from jelly beans.